Kamada Foods International (America), Ltd Kamada Foods International (America), Ltd

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Ingredients/Serves 2
Pork spareribs 400g
Cherry tomatoes optional
Flat-leaf parsley optional
Vegetable oil 1tsp
Garlic Dashi Soy Sauce 3tbsp
Honey 1tbsp
  1. Pierce the spareribs with a fork.
  2. Put 1 and A in a zipper bag, then let it marinate in the fridge for 2 hours or more.
  3. Heat the oil in a pan and add spareribs with marinate and brown both sides.
  4. Lower the heat, cover and sauté until cooked.
  5. Serve with cherry tomatoes and flat-leaf parsley.